The alternative Easter egg – how to decorate them naturally with vegetables!
Easter does not have to be all about the chocolate; vegetables have plenty of fun to offer too! A great way to get all the family involved, roll up your sleeves and work together to use any leftover...
View ArticleRiver Cottage day out: From field to fork
We pulled our wellies on and headed down to Park Farm near Axminster, home to River Cottage HQ in Devon, to spend the day getting a taste of how the folks at River Cottage are inspiring people to...
View ArticleMake your own decorations: Christmas star
A lovely way to brighten up your home or Christmas tree, or to give as a gift to a friend, – we’ve been busy making these lovely Christmas decorations from a few twigs and some string, here’s how we...
View ArticleRSPCA Good Business Awards
Hooray! We’re massively excited to tell you that we’ve won an RSPCA Good Business Award! Best Independent Retailer in the Food category. The award was presented at a ceremony held at London’s One...
View ArticleGet into the spooky spirit at our Pumpkin Days
Head down to your nearest Riverford farm this autumn and join us for a spot of good old fashioned fun at our Pumpkin Days. There’ll be plenty to do for children and adults alike. And it’s free!...
View ArticleHome farm blog – a northern perspective
As I sit here eating my lunch and reading my partner Guy’s newsletter from deepest Devon, it amazes me that for such a small country, the weather (the biggest influence on farming), can vary so much....
View ArticleRiverford Kids Summer Bake Off!
Roll up your sleeves and get baking! This summer holiday we’re hoping to encourage more children to don an apron and have a go at baking with our Riverford Kids Summer Bake Off. Each week on a Friday...
View Articleriverford newsletter: a little winter colour
Oranges bring a bright, zingy contrast to all the glorious roots and greens of winter, so the Spanish and Italian citrus seasons are well-timed. By importing via road and ferry, the carbon footprint...
View Articlepreserving blog: time for a citrus fest
For Anna Colquhoun, Riverford’s Preserving Guru, January and February mean one thing in her kitchen. Citrus. Kilos arrive from Riverford, all lugged in crates by local driver Richard who always...
View ArticleValentine’s veg special: To our secret admirers……
We’re declaring it Ode to Veg for Valentine’s Day – forget chocolates, cards and expensive meals, it’s all about veg! Here’s a link to our favourite veggie love ditties which our talented fans and...
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